Theme	Date	Hall	Style	Substyle	Name of Bevereage	Country	Bryant	Wayne	John	Scott	Std Dev	Count	Max	Min	Sum	Norm Avg
VT Meat Run I	03/30/2007	VT	Porter	Robust Porter	St Georges Porter	USA	47	47	46	43	1.892969	4	47	43	183	46.5
VT Meat Run I	03/30/2007	VT	Stouts	Russian Imperial Stout	St Georges Winter Stout	USA	44	45	45	44	0.57735	4	45	44	178	44.5
VT Meat Run I	03/30/2007	VT	Dark Lager	Munich Dunkel	Eggenberg Dunkel	Ausria	40	45	40	41	2.380476	4	45	40	166	40.5
VT Meat Run I	03/30/2007	VT	American Ale	American Brown Ale	St Georges American Brown Ale	USA	41	36	40	39	2.160247	4	41	36	156	39.5
VT Meat Run I	03/30/2007	VT	Spice/herb/vegetable beer		Fuel Café Coffee Stout	USA	38	43	30	41	5.715476	4	43	30	152	39.5
VT Meat Run I	03/30/2007	VT	Light Lager	Munich helles	St Georges Lager	USA	40	42	38	37	2.217356	4	42	37	157	39
VT Meat Run I	03/30/2007	VT	English Brown Ale	Souther Brown Ale	St Georges Nut Brown Ale	USA	38	39	38	39	0.57735	4	39	38	154	38.5
VT Meat Run I	03/30/2007	VT	Stouts	Sweet Stout	Left hand Milk Stout	USA	37	42	34	39	3.366502	4	42	34	152	38
VT Meat Run I	03/30/2007	VT	American Ale	American Amber Ale	St Georges Golden Ale	USA	39	35	38	37	1.707825	4	39	35	149	37.5
VT Meat Run I	03/30/2007	VT	Porter	Robust Porter	Left Hand Black jack Porter	USA	35	35	39	30	3.685557	4	39	30	139	35
VT Meat Run I	03/30/2007	VT	Dark Lager	Munich Dunkel	Podvokan dark	Czech	34	34	29	29	2.886751	4	34	29	126	31.5
VT Meat Run I	03/30/2007	VT	American Ale	American Brown Ale	Left Hand deep Cover Brown Ale	USA	32	31	27	30	2.160247	4	32	27	120	30.5
VT Meat Run I	03/30/2007	VT	Spice/herb/vegetable beer		Left Hand JuJu Ginger	USA	28	30	32	30	1.632993	4	32	28	120	30